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Two varieties of Tunisian olives

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100% extra
virgin

Did you know that Tunisian olive oil is among the best in the world?

100% extra virgin Lahmar olive oils are made from two varieties of Tunisian olives, each with their distinctive flavour; mild Chemlali olives and slightly bitter Chetoui olives.

With a daily extraction capacity of 400 tons, the Tunisian label produces 4,000 tons of organic extra virgin olive oil and 3,000 tons of traditional extra virgin olive oil annually.

The Gatineau plant has a storage capacity of 200 tons and is planning to produce, in the medium term, close to 880,000 1-litre bottles annually. Lahmar Olive Oil products can be found in more than 140 Metro grocery stores across Québec and in IGA locations throughout the Outaouais region.

Lahmar Olive Oil will be launching new varieties of olive oil shortly. Stay tuned!

Sweet Olive Oil

Sweet Olive Oil

16.9 fl oz  |  500ml

Cold-pressed from Tunisian Chemlali olives, our 100% extra virgin sweet olive oil has an acidity lower than 0.8%.
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Intense Olive Oil

Intense Olive Oil

16.9 fl oz | 500ml

Cold-pressed from Tunisian Chetoui olives, our 100% extra virgin intense olive oil has an acidity lower than 0.8%. This product was also awarded the gold at the 2020 Athena International Olive Oil Competition in Greece.
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Sweet Organic Olive Oil

Sweet Organic Olive Oil

16.9 fl oz | 500ml

Cold-pressed from Tunisian organic Chemlali olives, our sweet organic olive oil has an acidity lower than 0.8%. This product has been awarded several international prizes.
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Intense Organic Olive Oil

Intense Organic Olive Oil

16.9 fl oz | 500ml

Cold-pressed from Tunisian organic Chetoui olives, our intense organic olive oil has an acidity lower than 0.8%.
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Sweet Olive Oil—Chef Format

Sweet Olive Oil—Chef Format

102 fl oz | 3 L

Our 100% extra virgin sweet olive oil is also available in a larger format.
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Sweet Organic Olive Oil—Chef Format

Sweet Organic Olive Oil—Chef Format

102 fl oz | 3 L

Our sweet organic olive oil is also available in a larger format.
Learn More +